The Indian Lounge
26 Swinegate
York
YO1 8AZ

Opening hours
Open 7 days a week
including Bank Holidays

Sunday to Thursday
12 - 2:30pm Lunch
5:30pm - 12:00am Evening
Friday & Saturday
12 - 2:30pm Lunch
5:30pm - 12:30am Evening
 

Key
Suitable for vegetarians
Contains Nuts

Menu

BALTI SPECIALTIES
We specialise in Balti dishes and highly recommend that you try this traditional curry, which is cooked in a special wok, with spicy cubed onions and green peppers, in a thick curry sauce made using fresh spices and herbs together with a touch of Indian style pickle.
Traditional Chicken, Lamb or prawn	£10.95
Garlic Chilli Chicken	£11.95
Garlic Chilli Lamb	£11.95
King Prawn	£11.95
Indian Lounge Special	£12.95
With chicken tikka, lamb tikka, king prawns and prawns.
Chicken and Prawn	£10.95
Chicken and Mushrooms	£10.95
Chicken or Lamb with Vegetable	£10.95
Dum Biryani
DUM cooking is an ancient method of Indian food preparation. Semi cooked meat or vegetables are incorporated with partially cooked rice and placed in a sealed ‘HANDI’, which is then covered on all sides with glowing embers to give even heat throughout. This particular style does not allow moisture to form inside the HANDI’, ensuring the food is cooked in its own juices, thus retaining its full flavour. Biryanies are served with vegetable curry and garnished with dried fruits.
Hydrabadi Lamb biryani	£8.95
Marinated tender lamb cooked with dry fruits and basmati rice.
Murg Biryani	£8.50
Layers of chicken and basmati rice cooked with saffron.
Indian Lounge Special Biryani	£10.95
A rare combination of lamb, chicken and prawns with aromatic basmati rice.
Vegetable Biryani	£7.95
Basmati rice and vegetables incorporated together with selected herbs and spices.
Vegetarian Specialties
Paneer Chilli Bahar	£5.95
Indian cheese cooked with herbs, tandoori spices and green chillies.
Chana Paneer Bhuna	£5.95
Indian cheese cooked with chickpeas, onions, tomatoes and herbs.
Palak Paneer Mirch	£5.95
Fresh spinach cooked with cottage cheese, green chillies and coriander.
Paneer Jhalfreji	£5.95
Indian cheese cooked with green peppers, onions and fresh green chillies.
Aloo Begun Dopiaza	£5.95
Cooked with potatoes and aubergine with garlic and onions.
Aloo Matar Rogan	£5.95
Garden peas with tomatoes, potatoes, garlic and green peppers.

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